What is porketa (and why it’s about to become your new obsession)
What is porchetta? Italian roots, a Venezuelan twist and how we make it in Barcelona: 12-hour smoked, crackling skin, impossibly juicy inside.
comeporketa – 2025
If you’re searching for barcelona healthy food that doesn’t taste like a punishment, you’re in the right place. ComePorketa is a fast casual in the Eixample where the star dish is crispy pork belly cooked for 12 hours with 70% less fat than traditional versions. Flavour intact. Price fair. No excuses needed.
Let’s be honest. The words barcelona healthy food tend to conjure the same image: a sad grain bowl, wilted spinach, a price tag that makes you question your life choices.
Barcelona has plenty of options in that lane. Salad spots, juice bars, macro-friendly meal prep joints. Nothing wrong with any of that — but none of it makes you want to go back.
There’s a different way to eat healthy in this city. And it starts with understanding what “healthy” actually means at the table.
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This is the part where most people raise an eyebrow. 🥩
Pork belly. Healthy. Together in the same sentence.
Here’s the thing: it depends entirely on how you cook it.
At ComePorketa, the porketa — a slow-roasted, crispy pork belly — goes through a 12-hour indirect grill and smoking process using their own rubs made from scratch. No shortcuts. No deep fryer. The result is a crust that genuinely cracks when you bite it, and meat that has shed 70% of its original fat content compared to traditionally cooked pork belly.
That’s not a marketing number. That’s physics. Slow, indirect heat renders the fat out of the meat over time. What stays behind is flavour, texture, and protein — without the grease sitting heavy on your stomach.
So yes: barcelona healthy food can absolutely include pork. It just needs to be done properly.
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ComePorketa opened in August 2024 on Carrer de València 438, right in the heart of the Eixample, a five-minute walk from Sagrada Família. In under a year, they served over 20,000 porketas. Their Google rating sits at 4.9. TheFork gives them 8.9.
Those aren’t numbers you hit by accident.
The concept is simple and focused: one specialist product, made entirely in-house, executed every single day without variation in quality. Author breads (carbon black, Hawaiian, brioche, bagel), house-made sauces, artisan desserts — everything comes from their kitchen, not a supplier’s catalogue.
For anyone looking for healthy food in Barcelona that doesn’t compromise on the experience, this is a rare thing: a place where the healthy choice is also the most interesting one on the block.
If you want to dig into the full story of the dish itself, the porchetta Barcelona post covers the technique and obsession behind it in detail.
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The menu at ComePorketa is tight and intentional — no filler, no dish that exists just to pad the card. 🔥
Start here if it’s your first visit:
For a full breakdown, check the menu page before you go.
And if you’re coming mid-morning on a weekday: the Fast Brunch runs Monday to Saturday from 11:00 to 14:00, from €5.99. The Brunch Burrito is a highlight — substantial, satisfying, and nowhere near what you’d call diet food, yet still part of the lighter-prep philosophy the kitchen runs on. More on that format here.
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Barcelona’s Eixample is full of places to eat. The question is always whether they’re worth your time and your money.
ComePorketa sits in a specific space in the market: healthy fast casual that doesn’t dress itself up in wellness language. No superfoods mentioned. No Instagram-bait smoothie bowls. Just a real process — 12 hours of work per batch — that happens to produce something significantly leaner than what you’d get from a traditional roast.
The audience that’s found this place covers a wide range:
If you’ve already read about the healthy restaurant near Sagrada Família angle, this goes wider — ComePorketa is relevant across the whole city for anyone who cares about barcelona healthy food without sacrificing what makes eating out worth doing.
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Address: Carrer de València 438, Barcelona (Eixample / Sagrada Família area)
Hours: 07:00 – 03:00h (vending available 24h in certain slots)
Delivery: Available on Glovo and Uber Eats if you’re not coming in person.
New customer offer: Comment GRATIS on their Instagram and get a €3 discount on your first order.
Wednesday is Burger Day — special price on burgers, worth timing your visit around if you’re flexible. 🔥
To book a table directly: reserve your spot here.
It depends on the cooking method. At ComePorketa, the porketa is cooked using indirect grilling and smoking over 12 hours, which renders out 70% of the fat compared to traditional pork belly. What you get is a high-protein, lower-fat result with full flavour — a genuinely different product from what most people imagine when they hear ‘pork belly’.
ComePorketa on Carrer de València 438 is one of the most interesting options in the area for healthy eating in Barcelona without defaulting to salads. Their 12-hour slow-cooked crispy pork has 70% less fat than the traditional version, and the Fast Brunch (Monday–Saturday, 11:00–14:00, from €5.99) is a solid midday option.
Porketa is ComePorketa’s signature crispy pork belly, prepared with a 12-hour indirect grill and smoking process using house-made rubs. Unlike traditional roasted or fried pork belly, the slow indirect heat renders out the majority of the fat, leaving a crunchy exterior and lean interior. It’s the core of everything on the menu.
The menu is focused on pork-based dishes — Porketa Tradicional, Porky Burger, Burry Belly, Porky Rolls — but the kitchen approach is clean: everything made in-house, no processed shortcuts. The yuca croquettes are a standout side. The Fast Brunch menu also includes the Brunch Burrito, a fuller format for midday.
Yes. ComePorketa delivers across Barcelona via Glovo and Uber Eats. If you’re not near the Eixample but want to try one of the city’s most interesting takes on barcelona healthy food at home, both platforms carry the full menu. The porketa travels well — the indirect-grill crust holds better than you’d expect.
Ready to eat healthy in Barcelona without being bored by it? Come to Carrer de València 438, order the Porketa Tradicional, and see why over 20,000 people already have. Book your table here — or find us on Glovo and Uber Eats if you’re staying in.
EXCELLENT Based on 646 reviews Posted on Google Jiho LeeTrustindex verifies that the original source of the review is Google. 맛있어요 감자튀김도 굿굿Posted on Google Alonso SanchezTrustindex verifies that the original source of the review is Google. If you like pork, this place is worth popping into for a meal.Posted on Google Chad and ChristineTrustindex verifies that the original source of the review is Google. We had a wonderful experience at Come Poketa! The food was tasty and absolutely delicious, and the owners were so warm, accommodating, and welcoming. We’ll definitely be back soon!👍Posted on Google Sandra PoloTrustindex verifies that the original source of the review is Google. Buenísima comida y muy buen servicio. Definitivamente volveremos 🥹Posted on Google Pablo FuGaTrustindex verifies that the original source of the review is Google. Recomendable 100%. Repetiremos!!Posted on Google Hunor JaszberenyiTrustindex verifies that the original source of the review is Google. Quick service and good food what more do you want. Staff is also very kind and friendlyPosted on Google Santy SantamaríaTrustindex verifies that the original source of the review is Google. Primera vez que los pruebo y definitivamente no será la última. Excelente producto, fresco, muy cuidado, bien logrado y la atención inmejorable! 👏🏻Posted on Google 허재훈Trustindex verifies that the original source of the review is Google. 가우디 오전 투어를 마치고 사그리다파밀리아 입장을 앞둔 사이 시간이 한시간이 채 되지 않은 상황에서, 성당 인근에 점심을 해결하기 위해 찾은 햄버거 가게 입니다. 사장님과 아주머니 모두 소문대로 친절하시고 고민하는 동안도 기꺼이 기다려 주시며 간간히 설명도.. 특히 재료들이 홈메이드 급 이라는 자랑을... 한국 수제버거와는 다른 패티의 향과 맛, 포크엔 감자칩에 고급스러운 야채 소스의 조화가 여행자의 즐거움을 느끼게 해주었습니다. 식사동안 충전기도 물려주시고.. 한국에 관심도 많이 보여 주셔서 비록 짧은 시간이지만 몸든든 마음든든 한 시간을 제공해 주셨네요..잘 먹었습니다..그라시아스 ..ㅎ
200 gr de rolls de panceta ahumada a la gallega, sobre chips de papa, con polvo de pimiento y aceite de oliva.
Hamburguesa de 150 gr de panceta ahumada en 8 especias, pan brioche negro de autoría, queso havarti, cebolla caramelizada, mix de lechuga, chips de yuca crujientes y Mayolima.
Lonjas de patata o yuca frita, salpicadas con: Rub 4 especias, Rub Especias Hot.
Enrollado de tortilla de trigo, relleno de panceta marinada en 8 especias, aguacate, cebolla morada, cilantro, piña, chips de yuca y bañada en una Mayolima.
What is porchetta? Italian roots, a Venezuelan twist and how we make it in Barcelona: 12-hour smoked, crackling skin, impossibly juicy inside.

Looking for barcelona healthy food that doesn’t bore you? ComePorketa’s 12h indirect-grilled pork has 70% less fat. Real flavour, fair price, Eixample.

Brunch Barcelona Eixample Mon–Sat 11am–2pm from €5.99. Brunch Burrito, healthy options and zero queues. Eat in or order on Glovo and Uber Eats.

The wood-fired pork restaurant in Barcelona centre that does it differently: indirect heat, 12-hour smoke and 20,000+ porketas served. Come taste it.

Looking for a healthy restaurant near Sagrada Familia? At ComePorketa, our porketa has 70% less fat. Come and be amazed. Book your table now.

The best porchetta in Barcelona is in the Eixample. 20,000+ served, indirect-heat smoke, 4.9 on Google. Come to ComePorketa — you won’t regret it.
EN TU PRIMER PEDIDO SÓLO HOY. Te damos 3€ de regalo para tu primer pedido o reserva. 🐽🔥