comeporketa – 2026
Looking for a healthy restaurant near Sagrada Familia without sacrificing flavour? At ComePorketa, right in the heart of the Eixample, our crispy pork belly goes through a 12-hour process with indirect heat and slow cooking — resulting in 70% less fat than traditional pork belly. Healthy can be seriously good. Here it is.
Healthy doesn’t mean sad salads or a menu packed with fifteen flavourless vegan options. Healthy means knowing what you’re eating, how it was cooked and where it came from.
Around Sagrada Família, there’s no shortage of places to eat. But very few can tell you with certainty that their signature dish has 70% less fat than anything else you’d find nearby. ComePorketa can. And we’ll tell you straight — no small print.
If you want to explore more options in the area before deciding, take a look at our guide on where to eat near Sagrada Familia.
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The porketa at ComePorketa is not your average pork belly. The process takes 12 hours: house-made rubs, slow cooking and indirect-heat smoking. The result is a piece that’s crispy on the outside, juicy on the inside, and with a fat content well below what you’d get from traditionally cooked pork belly.
🔥 Less fat. Same pleasure. No compromise.
Indirect-heat cooking reduces fat by up to 70% compared to conventionally cooked pork belly. This isn’t marketing. It’s applied heat physics in the kitchen.
At ComePorketa, there are no packets and no pre-cooked shortcuts. The breads — charcoal black, Hawaiian, brioche, bagel — come straight out of our kitchen. So do the sauces. And the handmade desserts. When everything is made from scratch, you control what goes into every dish. That’s what eating healthy really looks like.
Opened in August 2024. Over 20,000 porketas served in the first year. A rating of 4.9 on Google and 8.9 on TheFork. When people keep coming back like that, something’s clearly going right. 🥩
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The ComePorketa menu is designed to eat well, eat fast and not feel heavy when you leave. A few must-tries:
Check the full menu at comeporketa.com/menu/ before you visit. Or just turn up and let yourself be surprised. Both work.
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Monday to Saturday, from 11:00 to 14:00, ComePorketa runs the Fast Brunch from €5.99. The perfect midday option for the Eixample: office workers, tourists fresh from Sagrada Família, local families. Quick, made in-house and no excuses.
The Burrito is the star of that slot. A signature classic that brings together quality ingredients with a presentation worth looking at. 🔥
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We’re at Carrer de València 438, Barcelona. Right in the Eixample, less than a ten-minute walk from Sagrada Família. A spot with a constant flow of locals, workers and tourists all looking to eat well without the fuss.
Opening hours: Monday to Saturday 11:30–17:00 and 19:00–23:00; Sundays 14:00–22:00. (The vending machine does run 07:00–03:00.)
If you’d rather stay home, you can also order via Glovo or Uber Eats. The porketa travels well. Although, honestly, it tastes better in the restaurant. 🐷
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Find us on ComePorketa on Google Maps or check the reviews on TheFork — 8.9/10 with hundreds of real opinions.
New customer. Comment GRATIS on ComePorketa’s Instagram. You get a €3 coupon for your first order. No small print. No catch. Just a way to get you to try the porketa with zero excuses.
Ready to come in? Make your reservation right here and secure your table.
Because technique matters. The porketa is made using indirect heat and 12 hours of slow cooking, which reduces fat by up to 70% compared to conventionally cooked pork belly. On top of that, everything is made in-house: breads, sauces and desserts — no pre-cooked ingredients or unnecessary additives. Eating well doesn’t mean giving up flavour.
At Carrer de València 438, Barcelona, in the Eixample, less than a ten-minute walk from Sagrada Família. Open Monday to Saturday 11:30–17:00 and 19:00–23:00; Sundays 14:00–22:00. Also available on Glovo and Uber Eats for delivery in the area.
Yes. The Fast Brunch is available Monday to Saturday, from 11:00 to 14:00, from €5.99. It includes options like the Burrito and other quick, in-house-made dishes at a great price for lunchtime in the Eixample.
ComePorketa has a rating of 4.9 out of 5 on Google and 8.9 on TheFork. They’ve served over 20,000 porketas since opening in August 2024. The numbers reflect the real experience of both local regulars and tourists passing through Sagrada Família.
The menu lists the allergens present on site: eggs, wheat, cheese, soy and mustard. If you have an allergy or intolerance, ask the team before ordering and they’ll tell you what works. Best to check directly at the restaurant or ahead of your visit via the reservation, so the team can advise you based on your needs.
What are you waiting for? The porketa isn’t something you explain — it’s something you eat. Come to Carrer de València 438 any day of the week, order on Glovo or Uber Eats, or book your table right here. YOU ARE GOING TO LOVE IT. 🔥
200 gr de rolls de panceta ahumada a la gallega, sobre chips de papa, con polvo de pimiento y aceite de oliva.
Hamburguesa de 150 gr de panceta ahumada en 8 especias, pan brioche negro de autoría, queso havarti, cebolla caramelizada, mix de lechuga, chips de yuca crujientes y Mayolima.
Lonjas de patata o yuca frita, salpicadas con: Rub 4 especias, Rub Especias Hot.
Enrollado de tortilla de trigo, relleno de panceta marinada en 8 especias, aguacate, cebolla morada, cilantro, piña, chips de yuca y bañada en una Mayolima.
Cheap eats near Sagrada Familia without the tourist markup: menu from €6.50 and porketa at €13. Chef-driven fast casual in the Eixample.
What is fast casual — and why does ComePorketa do it better in Eixample? Indirect BBQ, 12h smoke, 4.9 on Google. Find us at Carrer de València 438.
Healthy food in Eixample that actually tastes good. Indirect grill, 70% less fat, Catalan pork. Eat well without settling for less.
What is porchetta? Italian roots, a Venezuelan twist and how we make it in Barcelona: 12-hour smoked, crackling skin, impossibly juicy inside.
Looking for barcelona healthy food that doesn’t bore you? ComePorketa’s 12h indirect-grilled pork has 70% less fat. Real flavour, fair price, Eixample.
Brunch Barcelona Eixample Mon–Sat 11am–2pm from €5.99. Brunch Burrito, healthy options and zero queues. Eat in or order on Glovo and Uber Eats.
EN TU PRIMER PEDIDO SÓLO HOY. Te damos 3€ de regalo para tu primer pedido o reserva. 🐽🔥
